For piglets, lambs, kids, calves and foals in the early stages of their lives, for oral administration or feeding with milk or colostrum
Improved feed utilisation

BIOGEN IS series of probiotic preparations for bred animals are used as periodic feed and feed additives.  The microorganisms they contain increase the animals’ immunity, health, vitality and productivity.

The probiotic bacteria included in BIOGEN N are natural representatives of the microflora of the digestive tract of animals and form a mutually symbiotic system.  Their beneficial effect lies in lowering the pH of the intestinal contents through the production of acidic metabolites, which include the biologically most valuable dextrorotatory lactic acid, acetic acid, propionic acid and formic acid. The low pH of the large intestine hinders the growth of enterobacteria, spore-forming anaerobic bacteria and other pathogenic microorganisms.

  • Causes faster growth
  • Improves utilisation of nutrients and feed
  • Stimulates faster forestomach development in ruminants
  • Improves immunity
  • Causes animals to take up feed more readily
  • Prevents diseases of the digestive system
  • Stimulates intestinal enzyme activity and production
  • Improves the breeding effectiveness

The formula is best administered on day one or two of life and then on days 7, 14, 21, 28, in the following amounts per head:

  • calves: 1,5 g
  • foals: 2,0 g
  • piglets: 0,3 g
  • lambs and kids: 0,5 g

BIOGEN N is available in packs:

  • 1 kg
  • 5 kg
  • 25 kg

Opinions on our products


ControlBIOGEN NBalance
Reducing mortality rate (%)14.96.2-41.6%
Body weight on day 60 (kg)65.771.99.4%
Average 24-hour increments (g)55763614.2%
How do BIOGEN N and B perform in cattle farming?

Probiotics are natural substances containing beneficial strains of bacteria that populate the digestive tract. We have a full range of probiotic products for livestock and pets. These include BIOGEN N, which is used in cattle breeding. Beneficial microorganisms naturally contribute to better animal health and vitality, which has a direct impact on milk quality and quantity.

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